Nationally Acclaimed, Cutting Edge Programs

Welcome to the Kendall College School of Culinary Arts. If you are passionate about food and want to work in this exciting industry, our intensive hands-on, cutting-edge associate and bachelor’s degree culinary arts programs are designed to equip you with superb culinary skills as well as solid business management and communication capabilities.

Whether you’re starting a new career or looking to advance your current one, a culinary arts education from Kendall College can make all the difference.  At Kendall, you’ll find:

  • 12 professional grade commercial kitchens
  • Specialized chocolate/sugar and garde manger kitchens and outdoor bread oven
  • Zagat-rated, Michelin Guide recommended fine-dining restaurant open to the public and staffed with Kendall students in a variety of service capacities
  • Accomplished and award-winning faculty
  • Distinguished alumni

Where will your passion in culinary take you?

Experience a typical, exciting day in Kendall’s Culinary program.

Latest Culinary News Kendall Culinary News

Kendall College Again Chicago’s No. 1 for a Career in Hospitality and Culinary Arts. Graduates are prepared and professional, making them the top choice by hiring professionals. more...

Top 3 Ways To Succeed in the Baking & Pastry Program by student Ashlee Snodgrass more...

Kendall and Shedd Aquarium team up for sustainable seafood more...

Kendall alum and "Top Chef" contestant opens restaurant in Chicago more...

Hear what's being said about Kendall - more...
BA in Business or Hospitality Management Degree Completion for Culinary or Baking & Pastry Associates more...
Kendall embraces sustainability efforts in education more...