Monday Night Dining

Come join the students and faculty of the Monday Night Dining Symposium class in The Dining Room at Kendall College this winter for their interpretation of Latin American cuisine. The banquet dates are listed below. Menus for each event will be posted as they become available.

Each banquet begins at 7:00 p.m. (seating begins at 6:30 p.m.) and consists of a set five-course menu. Because of the nature of the series, we may not always be able to honor special dietary requests nor can we guarantee a substitute for any menu item offered.

March 15 - Mexico

Chicken Sopes with Salsa Verde
Posole Soup with Crisp Tortillas
Salad of Mixed Greens, Cactus & Roasted Corn
Roasted Pork Loin with Mole Manchamanteles
Pastel des Quattro Leches

The Monday Night Dining Series is $38 per person, per banquet, which includes non-alcoholic beverages and sales tax, but does not include gratuity.

Now offering a full bar and wine list!
Or you can still BYOB with a corkage fee of $5/bottle at lunch, $10/bottle at dinner and no corkage fee at the Monday Night Dining Series.

For reservations call 312.752.2328 or make your reservations online.